Kadhai Gosht
Kadhai Gosht

Kadhai Gosht

Regular price £25.00
Tax included. Shipping calculated at checkout.

  • Orders placed before 12pm will be available for same day collection. Orders placed after 12pm will be available to collect the following day, instructions will be provided at checkout.
  • Serves up to 4 people. Spicy slow cooked lamb curry with whole spices and peppers.
  • Naan bread included - view instructions here
  • Due to the close-knit environment in our kitchen, we sadly cannot guarantee that there won’t be any cross contamination.

What we provide:

  • Cubed Lamb
  • Karahi Gravy
  • Capsicum and Onion
  • Ginger
  • Garlic
  • Chilli
  • Whole Garam Masala
  • Garnish - Ginger julienne & Coriander 

 What you will need:

  • Oil - 50ml
  • Pot with lid
  • Ladle
  • Salt (optional to taste)

Step 1:  Heat oil on a medium flame, add whole garam masala

Step 2:  Add ginger, garlic chilli, cook it until golden brown

Step 3:  Now add the raw lamb and mix it well

Step 4:  Sprinkle some salt and cook it for 20 mins stirring it occasionally

Step 5:  Now add capsicum and onion and cook it for a further 5 mins

Step 6:  Pour gravy into the pot mix it well and cook with the lid on for further 20 mins or until the lamb is cooked

Step 7:  Check and adjust the salt according to your taste. Finish it with the garnish


For any information, enquiries or group bookings of more than 10 people contact us:

Address: 300 Lea Bridge Road, Leyton, London, E10 7LD

Tel: 02089881446

Email: info@saffronkitchen.co.uk


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Each or our cook from home boxes serves up to 4 people.

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Some of the best Indian food I’ve tried in the area. Really good portion sizes and really fresh and bold flavours! Also great decor inside.

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My favourite place to eat in East London!! The bread is always fresh and the starters for me are the best! Highly recommend.

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